A Few Words
Zefyros Anemos is a traditional taverna set on a quiet corner with the Panagia of Hora as the backdrop. It’s a welcoming, family environment that serves genuine Cycladic cooking with some dishes from the cuisine of the Istanbul Greeks.
Tables are shaded by a pretty pergola and trees arrayed around the open-air courtyard. The menu is enriched with fresh fish according to the day’s catch and a type of crayfish native to the Aegean.
There’s wine from local islands as an accompaniment.
The restaurant is available for private functions.
