A Few Words
We welcome you on a journey of taste & quality
in the magical setting of the Medieval Town of Rhodes.
In 1969 our father, George Hatzikelis took this Knightly house
and opened a bakery.
In 1982 he decided to change it into a fish restaurant.
Since then, Hatzikelis restaurant is among the top choices for those
who enjoy seafood dishes in the Medieval Town of Rhodes.
Our love for our local traditional cuisine with Mediterranean and
Greek accents, our first grade ingredients which are chosen with care
in combination with our excellent service and our passion for cooking,
brought us to the top preferences over the years.
For us cooking is a magical journey.
A timeless trip in taste, to other countries and other times.
A journey that needs the involvement of all the senses and the
success of which can only be judge on your plate.
A trip where in our luggage we have fresh fish, shellfish & dozen of
other seafood (and not only) delicacies.
A journey with all of you fellow travelers, we create seafood dishes
with substance and flavor plucked from the heart.
We invite you to taste our delicious delicacies that will satisfy even
the most demanding gourmet in a Medieval environment.
G. Hatzikelis
