The location is a traditional Mykonian house dating back to the 18th century, complete with a courtyard garden, wishing well, archway and of course the thick white washed walls. This was the setting for intimate and cosmopolitan nights on Mykonos.

In the picturesque neighborhood of Lakka, in the heart of the old Town of Mykonos, Bakaló opened its doors and brought back memories long forgotten of real traditional Greek food, containing aromas and flavors from every corner of Greece. The menu is served in a warm, hospitable atmosphere combined with a sophisticated style and design.

Our menu is made up of dishes served in a Greek household, recipes that mothers kept secret from friends and relatives. The ingredients used come from all over Greece. The dishes are carefully prepared, respecting the taste buds of those that quest for authentic Greek cuisine served in a stylish environment and relaxed mood, the stuff that treasured memories are made of…

Try the Mykonian louza, Cycladic cheese, handmade cheese pies, little zucchini fritters with fresh herbs from our garden, and special dishes like the roasted lamb shank with braised vegetables, the grilled squid with spinach rice and tarama vinaigrette and the grilled Octopus with Santorini split fava and lime marinated green lentils. Don’t miss the traditional Baklava with crispy pastry phyllo, walnuts, almonds and syrup or the chocolate biscuit and walnuts roll.

Open daily from May 19, 19.00 - 01.30.